Experience

Review Table d'Hote Dinner Series

Los Angeles | Trois Mec

Trois Mec is the vision of Ludo Lefebvre, in conjunction with partners Jon Shook and Vinny Dotolo. Opened in June 2013 in an old pizza parlor in a strip mall, Trois Mec, which loosely translates to “three guys”, offers an ever-changing multi-course tasting menu. The old Raffalo's Pizza sign still hangs above the door outside, but that was the intention. It started as and remains an unpretentious fine-dining experience They offer a 5-course tasting menu each night every Tuesday-Thursday which varies depending on seasonality and availability. They find and source the best ingredients possible to serve nightly. In addition to our regular menu, we offer a vegetarian tasting menu as well. To pair along with the 5-course menu, they offer two wine pairings, Classic and Reserve, and one non-alcoholic pairing.

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