Eleven98 is a unique and immersive fine dining concept in East London. Everything on Eleven98's menus comes from Hackney, the borough in which chef Aidan Brooks was born and bred.
The Eleven98 experience always begins with a quirky welcome cocktail on arrival, using Hackney-produced gin or vodka from local distilleries. They offer a seven-course gastronomic tasting menu based entirely on Hackney-sourced produce, and sustainability is at the very heart of our ethos. Drinks are usually BYOB.
Aidan's interactive style of service means he's on hand to offer insightful details behind each dish as its presented, explaining where things were grown or where they came from. This makes the whole experience way more than just a meal. When you dine with Eleven98, you're literally eating a little piece of Hackney!
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