Monk’s Kettle is a neighborhood tavern in San Francisco’s Mission District offering upscale pub fare and a broad and balanced craft beer list. Their kitchen provides a ‘from scratch’, seasonally driven menu. The team's world-renowned beer list offers 28 drafts, 1 cask engine and around 150 in the bottle (including vintage selections from the cellar) in a wide range of styles, and specializing in local and Belgian brews.
And the team's friendly and knowledgeable staff will happily guide you through the tavern’s extensive beer and food offerings. Help us create content about this gem!
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