Breakfast at Tiffany’s is proud to be a beloved local diner in the heart of San Francisco’s Portola neighborhood. A counter complete with swivel chairs lines one side of the dining room. The other is lined with photos celebrating the diner’s long history, which dates back to 1978. With the team's warm, welcoming environment and hearty menu, there’s a reason why they have become a popular gathering spot and have earned a loyal and enthusiastic following for almost 40 years.
For breakfast, feast on traditional diner fare, such as pancakes, omelets, and plates brimming with fried eggs, strips of bacon and mounds of hash browns. There is also an array of tater tot skillets, riffs on the popular eggs Benedict, and much more. For lunch, Breakfast at Tiffany’s is the perfect place for a sandwich, such as the Buttermilk Fried Chicken, a hearty salad, or a burger, which could be topped with a fried egg, bacon or caramelized onions.
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