Kanada-Ya is considered one of the best ramen gems in London. Specialising in authentic Tonkotsu ramen, all noodles are made on-site with a special machine, imported from Japan, that uses a very specific brand of flour, enriched with the right protein content and alkaline salts to produce a bouncy, firm noodle capable of standing up to the rich broth. Customers are also able to request how firm they like their noodles, which will then be cooked accordingly.
Kanada-Ya’s signature ramen consists of noodles, tonkotsu broth, secret sauce (imported from the original restaurant, and hand-made by Mr. Kanada), kikurage, finely sliced spring onion, chashu pork belly and a sheet of nori.
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