Farallon is the San Francisco's Fresh Local Seafood Restaurant, serving top delicious Coastal Cuisine, popular Classic Oyster & famous Raw Bar. Born and raised in the heart of San Francisco's Union Square, Farallon has grown and evolved with the ever-changing landscape of the beloved city. Throughout the years, Farallon has stayed committed to always sourcing quality ingredients, carefully crafting each menu with the freshest, local seafood produce, meat, and game. To another year of putting a modern twist on classic dishes.
Expect an upscale seafood eatery with a raw bar, long wine list & undersea-themed decor like jellyfish lamps.
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